Navegação por autor "Abrantes, Shirley de Mello Pereira"

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Detection of enterotoxins produced by B. cereus through PCR analysis of ground and roasted coffee samples in Rio de Janeiro, Brazil

Souza, Cyllene de Matos Ornelas da Cunha Corrêa de; Abrantes, Shirley de Mello Pereira (Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2011-04)

Coffee is one of the most appreciated drinks in the world. Coffee ground is obtained from the fruit of a small plant that belongs to the genus Coffea. Coffea arabica and Coffea canephora robusta are the two most commercially ...